Select from 19 different short term course options and master the art as per your intrest & requirement. Learn baking from professional chefs & food technologists.
Download Brochure Enroll NowEnhance your baking skills with SBCA’s Short Term Courses. Choose from 19 specialized modules designed for beginners, hobbyists, and aspiring bakers. Learn practical, hands-on baking techniques from professional chefs and food technologists and take your passion to the next level.
📌 Locations: Gurgaon, Jaipur, Chandigarh & Pune
📌 Next Batch:
Duration : 6 Days
Master the fundamentals of bread-making, from soft loaves to rustic artisan breads. Learn kneading, proofing, shaping, and fermentation techniques.
Fees : 15,000
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Duration : 5 Days
Create crisp biscuits and chewy cookies. Learn mixing, shaping, baking, and flavor variations for classic and modern recipes.
Fees : 15,000
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Duration : 3 Days
Learn chocolate tempering, molding, pralines, bonbons, and showpieces. Achieve smooth textures, shine, and perfect flavor combinations.
Fees : 15,000
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Duration : 3 Days
Bake rich, buttery pound cakes and durable travel cakes with long shelf life and perfect texture.
Fees : 10,000
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Duration : 4 Weeks
Learn sponge cakes, cream cakes, chocolate cakes, fondant, and wedding cake decoration from basics to advanced.
Fees : 35,000
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Duration : 3 Days
Create light, airy mousse cakes and creamy cheesecakes with perfect texture, flavor balance, and artistic presentation.
Fees : 10,000
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Duration : 5 Days
Master laminated dough, croissants, puffs, and buttery pastries with professional techniques.
Fees : 15,000
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Duration : 3 Days
Make crisp tart shells, flaky pie crusts, and learn fillings ranging from fruity, creamy, to savory options.
Fees : 10,000
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Duration : 8 Days
Learn burgers, sandwiches, salads, wraps, pasta, waffles, and mocktails to enhance your culinary versatility.
Fees : 20,000
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Duration : 2 Days
Bake healthy, gluten-free, vegan, and high-protein treats without compromising taste or texture.
Fees : 10,000
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Duration : 3 Days
Specialize in chocolate decorations, sculpting, and intricate showpieces for gourmet presentation.
Fees : 15,000
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Duration : 4 Days
Master creamy ice creams and refreshing sorbets with premium ingredients and professional presentation techniques.
Fees : 10,000
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Duration : 3 Days
Learn to create restaurant-style plated desserts with perfect balance in flavor, texture, and presentation.
Fees : 10,000
Schedule a visit Know More📍 Gurgaon: 2268/3 Opp ICICI Bank, Sector 14
📍 Jaipur: G Floor, Alokik Residency, Near Mahapragya International School
📍 Chandigarh: SCF 18, Phase XI, Mohali, Punjab 160062
📍 Pune: 101 Ackruti Sankul, Sadashiv Peth, Tilak Road
📧 Email : info@schoolofbakery.com
📞 Mobile No. : +91 9350893635
